Welkom bij Rebel Wines! Ben je ouder dan 18 jaar?

AUSTRIA

Amphibolit Riesling

A mineral and mature riesling full of ripe peach and nectarines combined with a soft woody note! The appellation name is Goldnagel. This area has very unique soil conditions. It has a poor and thin top soil layer of Löss and a solid Amphibolite rock under
€29,00

Vulkan Alte Reben

Three old vineyards on vulcanic clay are used for this wine, the Burgenland type of Grüner Veltliner, very unique in it‘s style. Whole bunch pressing and staying on the full lees in big oak vats, for which Kolfok uses their own wood to make the barrels.
€44,00

Carbonic Riesling

A dry start which evolves into a fresh and juiciness that is just marvelous! In the nose you have some herbaceousness to balance it out.
€18,00

Querschnitt Rosé

Pinot Noir from scary named vineyard "Hangman‘s Hill",fermented for a long time (almost a year) in used Austrian oak. It drinks almost like a blanc de noir with aromas that are tight and quite reductive.Stefan's way to show that Rosé can reach high levels
€41,00

Intra! The Wild Red

100% Blaufrankisch from a cool north facing vineyard. The berries undergo carbonic maceration, giving way to a fresh, bright wine with a gorgeous underlying spice. You won't want the bottle to end!
€31,00
€19,00

Kalkreich

Aged in old wooden casks for a year without additives. The second fermentation is a three year process without any yeasts or sugar. Kalkreich is dry and savory with a refreshing acidity and creaminess on the palate which resembles that of a fine champagne
€41,00

Grundstein Rosé

A lively freshness coming from the Grundstein fields of Kamptal Valley. Matured in stainless steel and kept on the fine lees until bottling making this rosé fragrant and easy-going
€16,00

Muschelkalk Alte Reben

From a single vineyard planted in 1962 on a high plateau, surrounded by forest. Fossil limestone saves heat in the day, the forest gives cool air. Because of the old vines and difficult soil the annual total production is a single barrel,aged for 20 month
€55,00

Intra! The Wild Weiss

A special method is used here, called intracellular fermentation, meaning fermentation inside the intact berry, keeping the wine fresh and subtle. After a 62 day maceration, the berries are pressed and then aged on oak. A wild wine, with a gentle heart
€31,00

Intra! The Wild Rosé

Rebel fave alert! Wild, spicy and structured rosé, Blaufränkisch from a north-faced cold climate vineyard, with heavy clay soil. The grapes are macerated in a semi-closed small fermenter for a few days, and after ferment in 1200lt. Austrian oak barrels.
€31,00

Nolens Volens

With the 100% Schist soils and dense planting system the vines produce highly concentrated small berries. Translating to wine with power and is everlasting on the palate, complemented by the use of Austrian oak.
€31,00

Remember Furmint

Kolfok is from the local Burgenland dialect, translating to “misfit”. A name given to Stefan from his grandfather when he didn’t go to church on a Sunday. Remember Furmint is a nod to Burgenland's past - yellow fruits with fine and integrated acidity.
€55,00

Güterweg Neckenmarkter Ried Bodigraben

From the single vineyard Bodigraben, situated 450m above sea level on a steep and rocky site. Delicate and elegant Blaufränkisch, with a floral nose. Fine tannins are complimented by a crystalline minerality with notes of cherry and blueberry.
€52,00

Hollenburger Rose

An uplifting rosé that's lean, straightforward, slightly salty and very juicy, with notes of strawberry, mulberry, gooseberry and tarragon. Fermented and aged in old Burgundy barrels and under flor for at least 5 months
€19,00